Fish & Orange SauceSubmitted by: IAMDESIGNERKT
4-6 oz. flounder fillets
1/3 cup orange marmalade, low sugar
2 Tbsp orange juice
¼ tsp ground ginger
1/3 cup green onions, sliced
Substitute the flounder fillets with any mild fish, such as Dover sole fillets, cod, tilapia fillets, halibut fillets, pompano fillets or orange roughy fillets.
Serving Size: 4 6oz. fillets
Number of Servings: 4
Recipe submitted by SparkPeople user IAMDESIGNERKT.