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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 318.8
  • Total Fat: 11.7 g
  • Cholesterol: 38.5 mg
  • Sodium: 300.7 mg
  • Total Carbs: 44.8 g
  • Dietary Fiber: 5.1 g
  • Protein: 10.7 g

View full nutritional breakdown of Potato mushroom soup calories by ingredient
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Potato mushroom soup

Submitted by: MAISAMDARABI2


Number of Servings: 5

Ingredients

    Baked Potato, with skin, 2.5 large (3" to 4-1/4" dia. (remove)
    Mushrooms, cooked, 300 grams (remove)
    Chicken stock, home-prepared, 4 cup (remove)
    Onions, raw, 1 large (remove)
    Heavy Whipping Cream, 1 cup, whipped (remove)

Directions



Serving Size: makes 5 bowls

Number of Servings: 5

Recipe submitted by SparkPeople user MAISAMDARABI.






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