
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 173.5
- Total Fat: 10.3 g
- Cholesterol: 4.1 mg
- Sodium: 360.6 mg
- Total Carbs: 16.8 g
- Dietary Fiber: 3.4 g
- Protein: 4.3 g
View full nutritional breakdown of Celeriac remoulade calories by ingredient
Celeriac remoulade
Submitted by: THE-MORE-GIRLNumber of Servings: 2
Ingredients
-
12 oz celeriac, peeled and grated coarsely, about 2 cups
30 g mayo
26 g nonfat yogurt
5 g dijon mustard
5 g lemon juice
Salt and pepper to taste (a dash of each is in nutrition)
Tips
Directions
Mix dressing ingredients before grating celeriac, then mix all together.
Serving Size: Makes two 1-cup servings
Number of Servings: 2
Recipe submitted by SparkPeople user THE-MORE-GIRL.
Serving Size: Makes two 1-cup servings
Number of Servings: 2
Recipe submitted by SparkPeople user THE-MORE-GIRL.
Rate This Recipe
| Rating: | Click here to login and rate this recipe |











