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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 55.7
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 188.9 mg
  • Total Carbs: 9.2 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.9 g

View full nutritional breakdown of Pepper and mushroom sauce for Schnitzel calories by ingredient
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Pepper and mushroom sauce for Schnitzel

Submitted by: MUSOLF6

Introduction

I love this sauce with grilled meat or with a traditional schnitzel I love this sauce with grilled meat or with a traditional schnitzel
Number of Servings: 4

Ingredients

    1 Tsp Olive oil
    1 cup green peppers sliced
    1 cup onions sliced
    2 cups mushrooms sliced
    0.5 cup water
    3 tbsp ketchup
    3tsp mustard

Directions

heat olive oil in frying pan, add onions,peppers and mushrooms, cook till tender, add water ,ketchup and mustard. let boil and season to taste

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user MUSOLF6.






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