Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 175.1
- Total Fat: 10.4 g
- Cholesterol: 283.2 mg
- Sodium: 435.5 mg
- Total Carbs: 4.5 g
- Dietary Fiber: 1.0 g
- Protein: 16.6 g
View full nutritional breakdown of Tomato & Feta frittata calories by ingredient
Tomato & Feta frittata
Submitted by: HEALTHYHEIDI12Number of Servings: 4
Ingredients
-
Egg, fresh, 6 large (remove)
Milk, 3.25%, .4 fl oz (remove)
Red Ripe Tomatoes, 2 plum tomato (remove)
Scallions, raw, 4 large (remove)
Trader Joe's Light French Feta, 4.3 serving (remove)
Tips
Directions
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user HRM1971.
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