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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 177.5
  • Total Fat: 1.6 g
  • Cholesterol: 6.5 mg
  • Sodium: 839.4 mg
  • Total Carbs: 29.0 g
  • Dietary Fiber: 2.9 g
  • Protein: 11.8 g

View full nutritional breakdown of Simple crock pot potato soup calories by ingredient
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Simple crock pot potato soup

Submitted by: MYTURN4294

Introduction

All in the crockpot:) All in the crockpot:)
Number of Servings: 6

Ingredients

    3 cloves garlic, minced
    1 cup celery, diced
    2 pounds potatoes, diced
    4 cups vegetable broth
    black pepper to taste
    1 12ounce can nonfat evaporated milk
    1 cup low fat shredded extra sharp cheddar cheese

Directions

Mince the garlic, dice the celery and potatoes. Add these to a crock pot and pour the 4 cups of vegetable broth over. Add black pepper to taste. Cook in slow cooker for 6-8 hours. With a stick blender puree the potatoes not mashing them all. Add the evaporated milk and cheese. Serve hot. Season as needed with black pepper.

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user MYTURN4294.






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