Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 368.9
- Total Fat: 13.7 g
- Cholesterol: 120.0 mg
- Sodium: 739.2 mg
- Total Carbs: 37.5 g
- Dietary Fiber: 4.0 g
- Protein: 9.6 g
View full nutritional breakdown of garden salad with 1.5oz meat calories by ingredient
garden salad with 1.5oz meat
Submitted by: NADS1959Number of Servings: 2
Ingredients
-
8- Merzetti napa valley bistro olives
Celery, raw, half stalk
Hard Boiled Egg, sliced
3- Peas, fresh, 1/2 oz
Cauliflower, raw, 1 oz (3 flowerettes)
3- Baby Bell Peppers, sliced
*Dole "Classic Romaine" Salad Mix (3oz/1-1/2cups), 3 oz
Meijer rainbow coleslaw salad-=1/4 cup Summer Sausage, 1.5 oz (or pepperoni)
*Near East Brown Rice Pilaf, 1/2 cup
4 TBL Salad Dressing-marzetti's light cabernet raspberry dressing
fit and trim mixed berries dried fruit, 0.25 cup
2 TBL Fresh Gormet Tortilla Strips Tri-Color 2 TBL French fried onions
Tips
Directions
Serving Size: makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user NADS1959.
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