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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 85.0
  • Total Fat: 4.3 g
  • Cholesterol: 21.3 mg
  • Sodium: 321.3 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 7.6 g

View full nutritional breakdown of "buffalo" dip calories by ingredient
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"buffalo" dip

Submitted by: TAMSTER0111


Number of Servings: 16

Ingredients

    3 cups 1% cottage cheese
    1 pkg neufchatel cheese
    1/2 bottle of Frank's Red Hot

Directions

soften neufchatel cheese in microwave
mix together all three ingredients
chill and serve

Serving Size: makes 16 servings

Number of Servings: 16

Recipe submitted by SparkPeople user TAMSTER0111.






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