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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 241.4
  • Total Fat: 3.1 g
  • Cholesterol: 4.9 mg
  • Sodium: 121.9 mg
  • Total Carbs: 45.1 g
  • Dietary Fiber: 2.7 g
  • Protein: 10.1 g

View full nutritional breakdown of Pasta with Tomatoes calories by ingredient
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Pasta with Tomatoes

Submitted by: AJHELD


Number of Servings: 4

Ingredients

    1/2 box Barilla Thin Spaghetti (8oz)
    2 medium tomatoes
    1/4c Kraft Parmesan Cheese (grated)

Directions

Cook noodles per instruction on box, add tomatoes and cheese
Garnish with basil, other spices as desired

Serving Size: Makes about 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user AJHELD.






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