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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 154.6
  • Total Fat: 1.5 g
  • Cholesterol: 221.3 mg
  • Sodium: 1,241.1 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 2.0 g
  • Protein: 26.3 g

View full nutritional breakdown of stirfry shrimp calories by ingredient
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stirfry shrimp

Submitted by: CHANGING-TURTLE


Number of Servings: 4

Ingredients

    16 oz shrimp
    1 cup green pepper
    1 cup onions
    1 cup celery
    1 cup mushrooms
    .25 cup chicken broth
    .25 cup soy sauce

Directions



Serving Size: 4-2 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user MRSRONJOHNSON.





TAGS:  Fish |

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