Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 307.8
- Total Fat: 13.3 g
- Cholesterol: 62.1 mg
- Sodium: 611.7 mg
- Total Carbs: 23.7 g
- Dietary Fiber: 1.9 g
- Protein: 23.8 g
View full nutritional breakdown of BAKED TACO CASSEROLE calories by ingredient
BAKED TACO CASSEROLE
Submitted by: NANASKNOLLIntroduction
this recipe is all regular products this recipe is all regular productsNumber of Servings: 6
Ingredients
-
16 oz ground beef
6-6inch corn tortillas, torn in pieces
1 cup tomato sauce
1 cup salsa
1/2 cup frozen corn
1/2 cup chopped onions
1 cup + 2 Tablespoons Tillmook cheese
Tips
Directions
Brown meat, onion. Add tomato sauce, salsa, corn.
Tear up 3-corn tortillas and layer bottom of sprayed 8X8.
Pour half meat sauce over and half the cheese, Repeat.
Bake 30 minutes
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user NANASKNOLL.
Tear up 3-corn tortillas and layer bottom of sprayed 8X8.
Pour half meat sauce over and half the cheese, Repeat.
Bake 30 minutes
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user NANASKNOLL.
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