Buttermilk BiscuitsSubmitted by: MAX_POWER
Introductionfrom Cooking Light with Kids cookbook from Cooking Light with Kids cookbook
2 c. flour
4 tbsp. butter
3/4 c. buttermilk (used milk and vinegar)
1 tbsp. honey (used Agave)
2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
put in oven while pre-heating once oven reaches 375F
cook at 400F for 12-15 minutes.
Serving Size: makes 12 biscuits
Number of Servings: 12
Recipe submitted by SparkPeople user MAX_POWER.