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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 46.5
  • Total Fat: 3.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 9.1 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.8 g

View full nutritional breakdown of Avocado dip or Dressing calories by ingredient
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Avocado dip or Dressing

Submitted by: MIRECIPES

Introduction

Something for salads. Something for salads.
Number of Servings: 8

Ingredients

    Avocado
    Greek Yogurt (non fat or fat free)
    Red or white onion
    Garlic, crushed or whole clove
    Lemon or Lime
    Taste buds)

Directions

Put it all in a food processor (or blender) You can choose to use less avocado as well.

Serving Size: Makes a few servings

Number of Servings: 8

Recipe submitted by SparkPeople user MIRECIPES.






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