Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 223.5
- Total Fat: 2.5 g
- Cholesterol: 7.2 mg
- Sodium: 32.9 mg
- Total Carbs: 45.0 g
- Dietary Fiber: 5.4 g
- Protein: 6.4 g
View full nutritional breakdown of Mashed Potatoes calories by ingredient
Mashed Potatoes
Submitted by: VMANDALANumber of Servings: 6
Ingredients
-
4 large potato
1 tbs unsalted butter
1 c 1% milk
Directions
Serves 6
Leave skins on potatoes, boil in water with a small dash of salt. Boil until tender
Drain water and add butter. Mash either manually or with a mixer. Add milk as needed to create creamy potatoes.
Number of Servings: 6
Recipe submitted by SparkPeople user VMANDALA.
Leave skins on potatoes, boil in water with a small dash of salt. Boil until tender
Drain water and add butter. Mash either manually or with a mixer. Add milk as needed to create creamy potatoes.
Number of Servings: 6
Recipe submitted by SparkPeople user VMANDALA.
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