- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 508.7
- Total Fat: 35.7 g
- Cholesterol: 131.6 mg
- Sodium: 428.8 mg
- Total Carbs: 7.2 g
- Dietary Fiber: 0.6 g
- Protein: 37.4 g
Country Style Pork Ribs and MushroomsSubmitted by: YVONNECP
IntroductionVery tasty meal ideal for that cosy winter warmer. You can reduce the calorie and fat content by decreasing the amount of meat you use. Very tasty meal ideal for that cosy winter warmer. You can reduce the calorie and fat content by decreasing the amount of meat you use.
900g / 2lb country style pork ribs (rib chops), boneless
259g / 105oz can cream of mushroom soup
115g / 4 oz mushrooms
1 tsp vegetable bouillon or stock cube
1/8 tsp pepper
1/2 tsp paprika
water blended with 1 tbsp flour for thickening
Stir flour and water mixture into broth and cook on HIGH for a further 15 minutes.
Serve with mashed potato and vegetables.
Number of Servings: 6
Recipe submitted by SparkPeople user YVONNE.PALMER.