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Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 114.3
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.5 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Brown Sugar calories by ingredient
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Brown Sugar

Submitted by: TTHOMPSON26


Number of Servings: 48

Ingredients

    1 cup Xylitol
    1 tbs molasses

Directions

add molasses to xylitol and stir use to top back potato or in other cooking

Serving Size: 48 1 tsp size servings

Number of Servings: 48

Recipe submitted by SparkPeople user TTHOMPSON26.






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