Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 240.6
- Total Fat: 8.5 g
- Cholesterol: 31.3 mg
- Sodium: 601.7 mg
- Total Carbs: 33.6 g
- Dietary Fiber: 5.7 g
- Protein: 13.5 g
View full nutritional breakdown of Chili calories by ingredient
Chili
Submitted by: MKSZAJNumber of Servings: 10
Ingredients
-
Ground beef, lean, 1 lb
Bush's Chili Beans, 3.5 cup
*Del Monte Petite Cut Diced Tomatoes, 3.5 cup
Brown Sugar, .5 cup, packed
Onions, raw, .5 cup, chopped
Water, tap, .25 cup (8 fl oz)
chili seasoning packet
Tips
Directions
brown ground beef and drain, mix in all ingredients and heat. Great to put in the crock pot all day on low
Serving Size: makes 10 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user MKSZAJ.
Serving Size: makes 10 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user MKSZAJ.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
