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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 195.1
  • Total Fat: 18.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 161.9 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 1.6 g
  • Protein: 4.7 g

View full nutritional breakdown of Peanut Butter calories by ingredient
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Peanut Butter

Submitted by: MYREDRADIO

Introduction

homemade! homemade!
Number of Servings: 10

Ingredients

    7/8 c. peanuts, 6 T. canola oil, 2 t. honey

Directions

Grind peanuts in a food processor, adding oil slowly until it reaches desired consistency. Add honey as well. Makes 5 oz.

Number of Servings: 10

Recipe submitted by SparkPeople user MYREDRADIO.





TAGS:  Snacks | Vegan | Vegan Snacks |

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