SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 124.5
  • Total Fat: 3.8 g
  • Cholesterol: 5.1 mg
  • Sodium: 151.0 mg
  • Total Carbs: 21.7 g
  • Dietary Fiber: 2.0 g
  • Protein: 3.0 g

View full nutritional breakdown of Chocolate Chocolate Chip Banana Muffins calories by ingredient
Report Inappropriate Recipe

Chocolate Chocolate Chip Banana Muffins

Submitted by: SILVERLINEDJENN

Introduction

Adapted from SkinnyTaste.com Adapted from SkinnyTaste.com
Number of Servings: 12

Ingredients

    3 ripe medium bananas, mashed
    1/4 cup unsweetened apple sauce
    1 1/4 cups unbleached all purpose flour
    1/4 cup unsweetened cocoa powder
    3/4 tsp baking soda
    1/4 tsp salt
    2 tbsp butter, softened
    1/3 cup splenda
    2 large egg whites
    1/2 tsp vanilla extract
    1/2 cup chocolate chips

Directions

Preheat oven to 325. Line a muffin tin with 12 liners.

In a large mixing bowl cream butter and splenda with an electric mixer. Add egg whites, bananas, apple sauce, vanilla, and beat at medium speed until thick. Scrape down sides of the bowl.

In a medium bowl, combine flour, cocoa powder, baking soda and salt with a wire whisk.

Add flour mixture to bananas, then blend at low speed until combined; do not over mix. Fold in chocolate chips and pour batter into muffin tins.

Bake on the center rack for 30 minutes, or until a toothpick inserted in the center comes out clean.

Serving Size: Makes 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user SILVERLINEDJENN.






Great Stories from around the Web


Rate This Recipe