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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 349.2
  • Total Fat: 16.0 g
  • Cholesterol: 178.8 mg
  • Sodium: 1,806.8 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 2.5 g
  • Protein: 30.3 g

View full nutritional breakdown of Shrimp and Grits calories by ingredient
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Shrimp and Grits

Submitted by: DISCOUNTINGDIVA
Shrimp and Grits

Introduction

I love this southern favorite and tried to put a healthy spin on it by using goat cheese and soy milk. I was super creamy and delicous! I love this southern favorite and tried to put a healthy spin on it by using goat cheese and soy milk. I was super creamy and delicous!
Number of Servings: 2

Ingredients

    I sauteed the shrimp in the olive oil and season with salt, pepper and Ms. Dash garlic seasoning.

    In a pot boil 1 1/2 cup of water. Then add the soy milk and grits and whisk constantly. Stir in the goat cheese until smoothe. To serve, poor grits into bowl and top with shrimp. Enjoy

Directions



Serving Size: 2

Number of Servings: 2

Recipe submitted by SparkPeople user DISCOUNTINGDIVA.






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