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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 211.3
  • Total Fat: 5.9 g
  • Cholesterol: 68.3 mg
  • Sodium: 162.8 mg
  • Total Carbs: 33.7 g
  • Dietary Fiber: 1.6 g
  • Protein: 6.9 g

View full nutritional breakdown of Pouding au pain calories by ingredient
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Pouding au pain

Submitted by: MOMMY000

Number of Servings: 9


    Bread, whole wheat (including toast), 5 slice(remove)
    Milk, 2%, 3 cup(remove)
    Egg, fresh, 3 large(remove)
    Granulated Sugar, .75 cup(remove)
    *Margarine, soft, 3 tsp(remove)


Serving Size: makes 10 pieces 2x2 inch

Number of Servings: 9

Recipe submitted by SparkPeople user MOMMY000.

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