Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 245.5
- Total Fat: 2.6 g
- Cholesterol: 38.3 mg
- Sodium: 1,036.0 mg
- Total Carbs: 32.2 g
- Dietary Fiber: 5.4 g
- Protein: 22.8 g
View full nutritional breakdown of Turkey and Potato Dinner calories by ingredient
Turkey and Potato Dinner
Submitted by: NEWROSEIntroduction
A crock pot meal that's easy to put together A crock pot meal that's easy to put togetherNumber of Servings: 9
Ingredients
-
1 1/2 lbs ground turkey breast
7 1/2 C sliced or diced potatoes
1 1/2 sliced onion
3/4 tsp salt
dash pepper
2 cans green beans,undrained
6 oz canned mushrooms, undrained
2 cans cream of chicken soup
Directions
Crumble uncooked turkey in cooker.
Add potato, onion, salt, and pepper.
Add beans and mushrooms and soup.
Cover and cook 6-8 hours on low,
Makes 9 servings,about 1 1/3 C each
Number of Servings: 9
Recipe submitted by SparkPeople user NEWROSE.
Add potato, onion, salt, and pepper.
Add beans and mushrooms and soup.
Cover and cook 6-8 hours on low,
Makes 9 servings,about 1 1/3 C each
Number of Servings: 9
Recipe submitted by SparkPeople user NEWROSE.
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