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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 322.7
  • Total Fat: 5.3 g
  • Cholesterol: 12.4 mg
  • Sodium: 661.2 mg
  • Total Carbs: 46.1 g
  • Dietary Fiber: 3.0 g
  • Protein: 19.8 g

View full nutritional breakdown of Tuna Fish & Noodles calories by ingredient
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Tuna Fish & Noodles

Submitted by: PUNKYV


Number of Servings: 4

Ingredients

    1/2 bag of No Yolk Broad Noodles
    1 can Tuna Fish
    1 can Cream of Mushroom Soup

Directions

Boil the noodles until al dente. Mix in the can of soup. Do NOT add any milk or water. Mix in the can of tuna. Serve. Make 4-5 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user PUNKYV.





TAGS:  Fish | Dinner | Fish Dinner |

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