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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 124.5
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 833.3 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 3.8 g
  • Protein: 2.8 g

View full nutritional breakdown of Beet & Potato Hash calories by ingredient
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Beet & Potato Hash

Submitted by: MYREDRADIO


Number of Servings: 6

Ingredients

    beets, potatoes, salt, pepper, thyme, onion, garlic, canola oil.

Directions

grate potatoes and beets. saute onion in oil until translucent. add potatoes, beets, thyme, and garlic and fry up. salt and pepper to taste.

Number of Servings: 6

Recipe submitted by SparkPeople user MYREDRADIO.






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