Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 105.2
- Total Fat: 0.5 g
- Cholesterol: 1.9 mg
- Sodium: 23.5 mg
- Total Carbs: 21.9 g
- Dietary Fiber: 0.5 g
- Protein: 3.0 g
View full nutritional breakdown of Rice Pudding calories by ingredient
Rice Pudding
Submitted by: EFFRAYECHILDEIntroduction
A tasty low calories dessert or breakfast A tasty low calories dessert or breakfastNumber of Servings: 8
Ingredients
-
Jasmine rice (thai jasmine rice), 1 cup (uncooked)
Horizon Organic 2% Reduced Fat Milk, 1.5 cup Granulated Sugar, 3 tsp
Tips
Serve with fruit (blueberries, strawberries) for added taste
Directions
Cook Jasmine rice as needed
Once rice is cooked, add milk and sugar, allow to cool 10 minutes or soak overnight in fridge. Serve cold or hot
Serving Size: Makes 8 0.5 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user EFFRAYECHILDE.
Once rice is cooked, add milk and sugar, allow to cool 10 minutes or soak overnight in fridge. Serve cold or hot
Serving Size: Makes 8 0.5 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user EFFRAYECHILDE.
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