Chili, Homemade

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 349.6
  • Total Fat: 16.7 g
  • Cholesterol: 56.9 mg
  • Sodium: 938.6 mg
  • Total Carbs: 29.0 g
  • Dietary Fiber: 10.5 g
  • Protein: 21.7 g

View full nutritional breakdown of Chili, Homemade calories by ingredient
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Submitted by: JENNYM

Introduction

chili chili
Number of Servings: 12

Ingredients

    see above

Directions

cook all ingredients

Serving Size: 12 2 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user JENNYM.





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