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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 1,074.5
  • Total Fat: 65.7 g
  • Cholesterol: 294.5 mg
  • Sodium: 303.0 mg
  • Total Carbs: 94.9 g
  • Dietary Fiber: 3.9 g
  • Protein: 22.5 g

View full nutritional breakdown of Fried Razor Clams calories by ingredient
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Fried Razor Clams

Submitted by: RDTABOR

Number of Servings: 2


    1 Cup Flour
    2.25 Cups Panko Crumbs
    3 Eggs beaten
    1 Lb fresh or frozen razor clams
    1 Cup vegetable oil


Serving Size: Makes 4 to 6 servings

Number of Servings: 2

Recipe submitted by SparkPeople user RDTABOR.

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