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Nutritional Info
  • Servings Per Recipe: 138
  • Amount Per Serving
  • Calories: 142.4
  • Total Fat: 3.6 g
  • Cholesterol: 51.4 mg
  • Sodium: 219.0 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 21.4 g

View full nutritional breakdown of Chicken Enchiladas for a Crowd calories by ingredient
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Chicken Enchiladas for a Crowd

Submitted by: KICKBOXINGMOM

Introduction

Feeding a large crowd? This is easy and delicious! Feeding a large crowd? This is easy and delicious!
Number of Servings: 138

Ingredients

    23 pounds cooked, diced chicken breast
    3 cups salsa
    1.5 cups enchilada sauce
    23 nine inch flour tortillas
    18 cups part skim mozzarella cheese

Directions

Heat up chicken in water, drain. Mix salsa, enchilada sauce and chicken together and heat it up in a skillet.

Put a layer of flour tortillas in bottom of pan. Top with chicken mixture. Then top with another layer of tortillas and top with cheese.

Makes 6--18 X 24 inch pans.

Bake at 350 degrees for 20 to 25 mnutes or until cheese is melted and bubbly.

Each serving approx. a 2 1/2 - 3 inch square.

Number of Servings: 138

Recipe submitted by SparkPeople user KICKBOXINGMOM.






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