SparkPeople Advertisers Keep the Site Free
Be the first to
rate this recipe!
Create a Recipe Makeover

Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 18.3
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.7 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.3 g

View full nutritional breakdown of Meringues calories by ingredient
Report Inappropriate Recipe

Meringues

Submitted by: SUDDENLYFAT

Introduction

Light, sweet cookies!!! Great to satisfy a sweet tooth. Light, sweet cookies!!! Great to satisfy a sweet tooth.
Number of Servings: 36

Ingredients

    3 egg whites
    1/2 tsp cream of tartar
    3/4 cup sugar
    1/2 tsp vanilla extract

Directions

Whisk egg whites until frothy. Slowly add in sugar, whisking constantly (a whisk on an electric mixer is best!) over about 10 minutes. Continue to mix for 10 minutes, or until the sugar has dissolved. Fold in vanilla extract. Place teaspoonfuls onto cookie sheet. Bake at 250F for 1 hour. Turn oven off and keep the cookies in the oven (do not open it!) for another hour.

Number of Servings: 36

Recipe submitted by SparkPeople user SUDDENLYFAT.






Great Stories from around the Web


Rate This Recipe