Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 299.2
- Total Fat: 6.0 g
- Cholesterol: 88.0 mg
- Sodium: 521.4 mg
- Total Carbs: 26.5 g
- Dietary Fiber: 0.3 g
- Protein: 34.1 g
View full nutritional breakdown of Salmon with Marmalade Dijon Glaze calories by ingredient
Salmon with Marmalade Dijon Glaze
Submitted by: KATPAUL2Introduction
Can be grilled or broiled. Can be grilled or broiled.Number of Servings: 4
Ingredients
-
1/2 cup orange marmalade
1 tbsp Dijon mustard
1/2 tsp salt
1/2 tsp garlic powder
1/4 tsp pepper
1/8 tsp ground ginger
4 salmon fillets (6 oz each)
Tips
Diabetic exchanges: 4 lean meat, 1 1/2 starch, 1 1/2 fat
Directions
In a small bowl, mix the first six ingredients; set aside 1/4 cup. Brush remaining glaze over salmon.
Lightly grease grill rack. Place salmon skin side down on rack.Grill, covered over medium heat or broil, until fish flakes easily, basting occasionally with remaining glaze.
Serving Size: 1 filet
Number of Servings: 4
Recipe submitted by SparkPeople user KATPAUL2.
Lightly grease grill rack. Place salmon skin side down on rack.Grill, covered over medium heat or broil, until fish flakes easily, basting occasionally with remaining glaze.
Serving Size: 1 filet
Number of Servings: 4
Recipe submitted by SparkPeople user KATPAUL2.
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