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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 427.1
  • Total Fat: 16.7 g
  • Cholesterol: 56.6 mg
  • Sodium: 474.4 mg
  • Total Carbs: 46.3 g
  • Dietary Fiber: 8.1 g
  • Protein: 23.6 g

View full nutritional breakdown of Modified Shepher's Pie One-Pan Dinner calories by ingredient
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Modified Shepher's Pie One-Pan Dinner

Submitted by: KILLIANSPIN


Number of Servings: 8

Ingredients

    Ground beef, lean, 16.32 oz (remove)
    *Turkey, Ground turkey, 93% lean, 5.3 oz (remove)
    Onions, raw, 1 cup, chopped (remove)
    Mixed Vegetables, frozen, 1 package (10 oz) (remove)
    Peas, frozen, 2 package (10 oz) (remove)
    *Great Value Onion Soup Mix - 1 pkg, 1 serving (remove)
    *All Purpose Flour, 2 tbsp (remove)
    Water, tap, 2 cup (8 fl oz) (remove)
    *Potato, raw, 7 small (1-3/4" to 2-1/2" dia.) (remove)
    Chobani Greek Yogurt-Fat Free, Plain, .5 cup (remove)
    *Smart Balance Buttery Spread, 2 tbsp (remove)

Directions



Serving Size: should make about eight 1.5 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user KILLIANSPIN.





TAGS:  Beef/Pork |

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