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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 193.7
  • Total Fat: 5.1 g
  • Cholesterol: 37.1 mg
  • Sodium: 451.3 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 4.0 g
  • Protein: 14.7 g

View full nutritional breakdown of Cindy's Quick Chili calories by ingredient
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Cindy's Quick Chili

Submitted by: SUNSETBREEZE05


Number of Servings: 14

Ingredients

    2# XXL ground beef
    2-10 3/4 cans Campbell's tomato soup
    2-16oz cans Bush's Chili Beans with medium sauce.
    3-tbs onion flakes
    2-3 tsp chili powder depending on your taste.
    1-cup water

Tips

Adjust the chili powder and chili beans to taste. We like our chili spicy. Our kids love this! No tomatoes...


Directions

In frying pan brown ground beef; drain. Put remaining ingredients in a 3-qt kettle. Bring to a boil while frying the ground beef. Add ground beef to chili mixture. Reduce heat. Cover and simmer for 20 min.

Serving Size: 14 one half cup servings






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