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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 218.6
  • Total Fat: 6.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 924.7 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 3.5 g
  • Protein: 18.3 g

View full nutritional breakdown of turkey stew calories by ingredient
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turkey stew

Submitted by: GENA2030


Number of Servings: 6

Ingredients

    corn,tomatosw/ chilies,tomatoesw/ sweet onion,french style green beans,ground turkey,mrs.dash salt, bell pepper,tomato sauce

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user GENA2030.






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