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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 79.9
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 50.5 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 5.0 g
  • Protein: 4.2 g

View full nutritional breakdown of Raw Spaghetti calories by ingredient
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Raw Spaghetti


Raw Spaghetti

Number of Servings: 1

Ingredients

    - Kelp noodles
    - cherry tomatoes
    - basil
    - garlic
    - green bell pepper
    - red onion
    - salt and pepper to taste
    - nutritional yeast

Tips

Garnish with sliced cherry tomatoes and basil


Directions

Blend tomatoes, fresh basil, garlic, bell pepper, and onion in food processor. Pour mixture over kelp noodles. Salt and pepper to taste. Sprinkle nutritional yeast to add a parmesan flavor and texture.

Serving Size: one serving

Number of Servings: 1

Recipe submitted by SparkPeople user FEB_SHOWERS16.






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Member Ratings For This Recipe

  • This sounds really good! I don't know why I've never thought of using kelp noodles, and I hate messing around with the spiral thing to make zucchini noodles so I rarely have. The kelp noodles sound great and adding the nutritional yeast? Yummy! Can't wait to try it, thanks for posting it. - 3/2/12

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  • That sounds yummy - 3/1/12

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  • YUMMMM! I'll try this as soon as I'm done with my Juice Feast. It's very tempting.

    Karen - 3/1/12

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  • I
    have never heard of keip noodles. Something new to try
    Thanks for shareing. - 3/1/12

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