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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 404.4
  • Total Fat: 15.7 g
  • Cholesterol: 11.5 mg
  • Sodium: 778.2 mg
  • Total Carbs: 60.0 g
  • Dietary Fiber: 10.2 g
  • Protein: 11.5 g

View full nutritional breakdown of Fried Chicken Livers calories by ingredient
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Fried Chicken Livers


Number of Servings: 3


    Chicken Livers, 1 unit (yield from 1 lb ready-to-cook (remove)
    *Whole Wheat Flour, 2 cup (remove)
    Salt, 1 tsp (remove)
    Garlic powder, 1 tsp (remove)
    Paprika, 1 tsp (remove)
    Pepper, black, .5 tsp (remove)
    *Canola Oil, 3 tbsp (remove)


Serving Size: 3

Number of Servings: 3

Recipe submitted by SparkPeople user BLUEJELLO_EATER.

TAGS:  Poultry |

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