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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 362.0
  • Total Fat: 3.8 g
  • Cholesterol: 57.3 mg
  • Sodium: 605.1 mg
  • Total Carbs: 62.5 g
  • Dietary Fiber: 2.3 g
  • Protein: 18.7 g

View full nutritional breakdown of Pineapple Chicken Casserole calories by ingredient
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Pineapple Chicken Casserole

Submitted by: JULIA_RUN2SMILE
Pineapple Chicken Casserole

Introduction

Recipe inspired from Kraft Shake'n Bake... Easy to prepare! Recipe inspired from Kraft Shake'n Bake... Easy to prepare!
Number of Servings: 6

Ingredients

    1 1/2 C Instant White Rice
    1 Can 14 oz pineapple undrained
    10 oz Chicken Broth or Water+ 3 tbsp Teriaki Sauce
    15 Asparagus, fresh
    6 Chicken thights
    1 pouch Shake'n Bake Honey Garlic glaze

Directions

Preheat oven 375F. Combine rice, pineappel and broth in 13X9 inch baking dish. Place asparagus over rice mixture. Coat chicken and add the remaining of coating mix over the asparagus. Place the chicken over the asparagus. Cook for 40 min.

Serving Size: 6 pieces of chicken and rice






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