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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 202.1
  • Total Fat: 7.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 216.5 mg
  • Total Carbs: 32.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.6 g

View full nutritional breakdown of Low Calorie Watergate Salad calories by ingredient
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Low Calorie Watergate Salad

Submitted by: BEVJEN


Number of Servings: 8

Ingredients

    1 cup Miniature Marshmallows
    1 pkg. Pistachio Flavor Instant Pudding & Pie Filling
    1 can Crushed Pineapple, in juice, undrained
    1/2 cup chopped walnuts
    1 1/2 cups (8 oz tub) thawed COOL WHIP Whipped Topping

Directions

COMBINE dry pudding mix, pineapple and walnuts in large bowl until well blended. ADD marshmallows.
ADD whipped topping; stir gently until well blended. Cover.
REFRIGERATE at least 1 hour before serving. Store leftovers in refrigerator.
To make this go a little further, add more Cool Whip---calories go down while your serving size goes up!
1 serving = 1/2 cup

Number of Servings: 8

Recipe submitted by SparkPeople user BEVJEN.






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