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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 128.4
  • Total Fat: 3.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 143.9 mg
  • Total Carbs: 23.9 g
  • Dietary Fiber: 1.6 g
  • Protein: 3.0 g

View full nutritional breakdown of Cookie Dough Dip calories by ingredient
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Cookie Dough Dip

Cookie Dough Dip

Number of Servings: 12


    15 oz Chickpeas (garbanzo beans)
    1/3 c pure Maple Syrup
    6 TB Bell Plantation Chocoloate PB2
    1/4 c Granulated Sugar
    1/4 tsp Baking Soda
    1/4 tsp Salt
    1.5 TB Vanilla extract, imitation
    Ghirardelli Chocolate Chips - 150 grams (1/2 bag)


Blend all ingredients in a food processor, except chocolate chips. Fold in chocolate chips.

Chill & serve. Makes 12 1/4 cup servings.

TAGS:  Desserts |

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