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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 310.5
  • Total Fat: 17.7 g
  • Cholesterol: 79.9 mg
  • Sodium: 882.1 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 1.6 g
  • Protein: 24.3 g

View full nutritional breakdown of Pork Teriyaki Stir Fry calories by ingredient
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Pork Teriyaki Stir Fry

Submitted by: DDBJROCK


Number of Servings: 4

Ingredients

    Ground Pork, 12 oz
    Green Giant Create A Meal Teriyaki Stir Fry, 4 cup
    Stir-fry Sauce, 2 tbsp

Directions

Brown pork in a large frying pan. Add vegetables and sauce packet. Cook until vegetables are tender and sauce is heated through. Add additional stir fry sauce. Stir to combine. Serve over rice or noodles (not included in nutrition info).

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user DDBJROCK.






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