Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 103.7
- Total Fat: 3.8 g
- Cholesterol: 26.8 mg
- Sodium: 31.1 mg
- Total Carbs: 11.9 g
- Dietary Fiber: 0.2 g
- Protein: 5.0 g
View full nutritional breakdown of Baked Shrimp Rice Paper Rolls calories by ingredient
Baked Shrimp Rice Paper Rolls
Submitted by: CUEPIDNumber of Servings: 4
Ingredients
-
*Rice- Paper Wrapper, 4 serving
*bagged coleslaw mix, 1 cup
Sesame Oil, 1 tbsp
Shrimp, cooked, 10 large
Onions, raw, 4 tbsp chopped
Tips
Directions
stirfry chopped mix coleslaw mix, Shrimp, Onions, in sesame oil. Wrap in prepared rice wrappers and bake for 20 mins or until slightly browned and crispy
Serving Size: 4 rolls
Number of Servings: 4
Recipe submitted by SparkPeople user CUEPID.
Serving Size: 4 rolls
Number of Servings: 4
Recipe submitted by SparkPeople user CUEPID.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
