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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 439.1
  • Total Fat: 21.3 g
  • Cholesterol: 99.0 mg
  • Sodium: 627.9 mg
  • Total Carbs: 35.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 28.8 g

View full nutritional breakdown of Honey Mustard Chicken calories by ingredient
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Honey Mustard Chicken

Submitted by: LIVINGSTONMOM

Introduction

Recipe from Taste of Home Magazine Recipe from Taste of Home Magazine
Number of Servings: 2

Ingredients

    1/4 Cup Honey
    2 Tbsp butter, melted
    2 Tbsp Dijon mustard
    1 Tbsp Orange Juice
    1/8 tsp curry powder
    2 Boneless chicken breast halves
    1 Tbsp vegetable Oil
    1/8 tsp salt
    1/8 tsp pepper

Directions

In a small bowl, combine honey, butterm mustard, orange juice, & curry powder. Spoon half of the mixture in a greased 8" baking dish.
In a skillet, brown chicken in oil. Sprinkle with salt & pepper. Place over sauce; turn to coat. Bake uncovered at 350 degrees for 15 minutes, drizzle with remaining sauce. Bake 5-10 minutes longer or until meat thermometer reads 170 degrees.

Number of Servings: 2

Recipe submitted by SparkPeople user LIVINGSTONMOM.






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