Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 439.1
- Total Fat: 21.3 g
- Cholesterol: 99.0 mg
- Sodium: 627.9 mg
- Total Carbs: 35.8 g
- Dietary Fiber: 0.2 g
- Protein: 28.8 g
View full nutritional breakdown of Honey Mustard Chicken calories by ingredient
Honey Mustard Chicken
Submitted by: LIVINGSTONMOMIntroduction
Recipe from Taste of Home Magazine Recipe from Taste of Home MagazineNumber of Servings: 2
Ingredients
-
1/4 Cup Honey
2 Tbsp butter, melted
2 Tbsp Dijon mustard
1 Tbsp Orange Juice
1/8 tsp curry powder
2 Boneless chicken breast halves
1 Tbsp vegetable Oil
1/8 tsp salt
1/8 tsp pepper
Directions
In a small bowl, combine honey, butterm mustard, orange juice, & curry powder. Spoon half of the mixture in a greased 8" baking dish.
In a skillet, brown chicken in oil. Sprinkle with salt & pepper. Place over sauce; turn to coat. Bake uncovered at 350 degrees for 15 minutes, drizzle with remaining sauce. Bake 5-10 minutes longer or until meat thermometer reads 170 degrees.
Number of Servings: 2
Recipe submitted by SparkPeople user LIVINGSTONMOM.
In a skillet, brown chicken in oil. Sprinkle with salt & pepper. Place over sauce; turn to coat. Bake uncovered at 350 degrees for 15 minutes, drizzle with remaining sauce. Bake 5-10 minutes longer or until meat thermometer reads 170 degrees.
Number of Servings: 2
Recipe submitted by SparkPeople user LIVINGSTONMOM.
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