Nutritional Info
- Servings Per Recipe: 14
- Amount Per Serving
- Calories: 36.0
- Total Fat: 2.1 g
- Cholesterol: 4.8 mg
- Sodium: 182.9 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 0.1 g
- Protein: 2.8 g
View full nutritional breakdown of Low Fat Caesar Salad Dressing calories by ingredient
Low Fat Caesar Salad Dressing
Submitted by: CARICAT_Introduction
Egg & Oil-free. If you use reduced fat Parmesan, your salad dressing will have even fewer calories Egg & Oil-free. If you use reduced fat Parmesan, your salad dressing will have even fewer caloriesNumber of Servings: 14
Ingredients
-
1/2 cup lemon juice
1/2 cup vinegar
1/2 cup water
1 tbsp Worcestershire Sauce
3 oz Parmesan cheese
2 oz Dijon Mustard
3 cloves fresh garlic, minced
1/2 tsp fresh ground black pepper
3 pkg splenda
Directions
In a water-tight container, combine all ingredients. Cover and shake well. Shake before each serving.
Keep in fridge up to 1 week.
makes 14, 1oz servings
Number of Servings: 14
Recipe submitted by SparkPeople user CARICAT_.
Keep in fridge up to 1 week.
makes 14, 1oz servings
Number of Servings: 14
Recipe submitted by SparkPeople user CARICAT_.
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