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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 36.0
  • Total Fat: 2.1 g
  • Cholesterol: 4.8 mg
  • Sodium: 182.9 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.8 g

View full nutritional breakdown of Low Fat Caesar Salad Dressing calories by ingredient
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Low Fat Caesar Salad Dressing

Submitted by: CARICAT_

Introduction

Egg & Oil-free. If you use reduced fat Parmesan, your salad dressing will have even fewer calories Egg & Oil-free. If you use reduced fat Parmesan, your salad dressing will have even fewer calories
Number of Servings: 14

Ingredients

    1/2 cup lemon juice
    1/2 cup vinegar
    1/2 cup water
    1 tbsp Worcestershire Sauce
    3 oz Parmesan cheese
    2 oz Dijon Mustard
    3 cloves fresh garlic, minced
    1/2 tsp fresh ground black pepper
    3 pkg splenda

Directions

In a water-tight container, combine all ingredients. Cover and shake well. Shake before each serving.

Keep in fridge up to 1 week.

makes 14, 1oz servings

Number of Servings: 14

Recipe submitted by SparkPeople user CARICAT_.






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