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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 131.9
  • Total Fat: 4.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 57.1 mg
  • Total Carbs: 21.3 g
  • Dietary Fiber: 8.7 g
  • Protein: 7.8 g

View full nutritional breakdown of Garlic Brussel Sprouts calories by ingredient
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Garlic Brussel Sprouts

Submitted by: WERE-MONKEY1


Number of Servings: 2

Ingredients

    1 lb Brussel Sprouts, trimmed and halved
    2 cloves garlic minced
    1 Tbsp margerine

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Directions

Melt margarine and add garlic to soften. Trim and halve brussel sprouts. Place brussel sprouts in pan cut side down and saute until tender.

Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user WERE-MONKEY1.






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