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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 281.5
  • Total Fat: 9.0 g
  • Cholesterol: 75.9 mg
  • Sodium: 457.6 mg
  • Total Carbs: 32.4 g
  • Dietary Fiber: 0.9 g
  • Protein: 15.5 g

View full nutritional breakdown of Lemon Creme Chicken & Pasta calories by ingredient
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Lemon Creme Chicken & Pasta

Submitted by: SLIMPEA

Introduction

Philadelphia Cooking Creme can be purchased in a variety of flavors. For this recipe I used the Lemon & Herb. Can also use rice instead of pasta. Philadelphia Cooking Creme can be purchased in a variety of flavors. For this recipe I used the Lemon & Herb. Can also use rice instead of pasta.
Number of Servings: 5

Ingredients

    5-6 oz Chicken Breast (cooked)
    1 package of fresh stir fry veggies (steamed)
    1 package of Philadelphia Cooking Creme
    6 oz of Egg Noodles (cooked)

Directions

Steam veggies, cook noodles, & Cook chicken combine with cooking creme in skillet until mixed well and warmed through.

Serving Size: 5 servings

Number of Servings: 5

Recipe submitted by SparkPeople user SLIMPEA.





TAGS:  Poultry |

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