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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 245.6
  • Total Fat: 7.5 g
  • Cholesterol: 47.5 mg
  • Sodium: 313.4 mg
  • Total Carbs: 31.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 12.9 g

View full nutritional breakdown of Crockpot BBQ Pork Shoulder Ribs/Country Style Ribs calories by ingredient
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Crockpot BBQ Pork Shoulder Ribs/Country Style Ribs

Submitted by: SGUTHRIE08


Number of Servings: 4

Ingredients

    2 4.5 oz ribs
    1 med Spanish onion, sliced thin
    1/4 tsp kosher salt
    1/4 tsp ground black pepper
    1/4 c. dark brown sugar
    1 c. apple juice
    2 cloves garlic, minced
    1/2 c. bbq sauce

Directions

Place onions on bottom of crockpot, cover with salt and pepper. Add brown sugar and garlic. Place ribs in crockpot, and rotate to cover in seasonings. Cover with apple juice. Cook 8-9 hours on low. Add bbq sauce, cook additional hour on low.

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user SGUTHRIE08.






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