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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 191.3
  • Total Fat: 4.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 20.4 mg
  • Total Carbs: 34.4 g
  • Dietary Fiber: 3.4 g
  • Protein: 5.4 g

View full nutritional breakdown of Mini Pizza Crusts calories by ingredient
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Mini Pizza Crusts




Number of Servings: 8

Ingredients

    1 cup water
    2 tablespoons olive oil
    1 dash salt
    1 1/2 cup white flour
    1 1/2 cups whole flour
    1 1/2 teaspoons Red Rapid Rise Yeast

Directions

I use my breadmaker machine to make the dough. So follow the machine instructions to make the dough.
Preheat the oven 425 degrees. Make the crusts. It makes 8 of them. Pinch them with fork.
Bake them for 7 minutes. Than you can freeze them. Then you can take how you need & thaw them.
Preheat the oven again to 425 dregrees. Than put what you want there. Bake for 8 minutes.

Serving Size: 8- 3 oz servings

Number of Servings: 8

Recipe submitted by SparkPeople user EROSE1311.





TAGS:  Side Items |

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