Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 161.8
- Total Fat: 5.2 g
- Cholesterol: 15.8 mg
- Sodium: 332.5 mg
- Total Carbs: 25.5 g
- Dietary Fiber: 0.6 g
- Protein: 3.4 g
View full nutritional breakdown of Mix-in Muffins calories by ingredient
Mix-in Muffins
Submitted by: CMYANGIntroduction
Great basic muffin recipe for you to add any of your favorite mix-ins (dried fruit, bananas, chopped apples, chocolate chips, jelly, berries, chopped nuts, shredded coconut). The possibilities are endless. Great basic muffin recipe for you to add any of your favorite mix-ins (dried fruit, bananas, chopped apples, chocolate chips, jelly, berries, chopped nuts, shredded coconut). The possibilities are endless.Number of Servings: 12
Ingredients
-
1 egg, beaten
1 cup milk
1/4 cup oil
2 cups all-purpose flour
1/2 cup sugar
1 Tbsp. baking powder
1 tsp. salt
Any mix-ins you'd like to add (not in nutrition count)
Tips
Directions
Preheat oven to 400F. Grease muffin tin.
Mix together the egg, milk, and oil in a bowl. Add the flour, sugar, baking powder, and salt. Mix until just combined. Batter will have some lumps. Add any mix-in you desire.
Fill each cup 3/4 full. Bake for 20-25 minutes. Let cool 2 minutes then remove muffins from pan to cool completely.
Serving Size: Makes 12 muffins
Number of Servings: 12
Recipe submitted by SparkPeople user CMYANG.
Mix together the egg, milk, and oil in a bowl. Add the flour, sugar, baking powder, and salt. Mix until just combined. Batter will have some lumps. Add any mix-in you desire.
Fill each cup 3/4 full. Bake for 20-25 minutes. Let cool 2 minutes then remove muffins from pan to cool completely.
Serving Size: Makes 12 muffins
Number of Servings: 12
Recipe submitted by SparkPeople user CMYANG.
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