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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 151.5
  • Total Fat: 7.0 g
  • Cholesterol: 69.3 mg
  • Sodium: 74.8 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 19.6 g

View full nutritional breakdown of pepper stuffing calories by ingredient
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pepper stuffing

Submitted by: TAYLA1193


Number of Servings: 3

Ingredients

    *Turkey, Ground turkey, 93% lean, 10.4 oz (remove)
    Mushrooms, fresh, .3 cup, pieces or slices (remove)
    Onions, raw, .35 small (remove)
    Green Peppers (bell peppers), 0.65 cup, chopped (remove)

Directions



Serving Size: 3

Number of Servings: 3

Recipe submitted by SparkPeople user TAYLA1193.





TAGS:  Poultry |

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