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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 35.7
  • Total Fat: 0.9 g
  • Cholesterol: 17.5 mg
  • Sodium: 11.9 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.3 g

View full nutritional breakdown of Crock Pot Chicken Athena calories by ingredient
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Crock Pot Chicken Athena

Submitted by: TABBYKAT75
 Crock Pot Chicken Athena

Introduction

Chicken breasts, lemon juice, balsamic vinegar, olives & dried tomatoes are cooked in a crock pot and sprinkled with fresh basil, feta cheese & capers. Chicken breasts, lemon juice, balsamic vinegar, olives & dried tomatoes are cooked in a crock pot and sprinkled with fresh basil, feta cheese & capers.
Number of Servings: 6

Ingredients

    6 boneless, skinless chicken breast halves
    3 cloves garlic, minced
    2 medium onions, chopped
    1/4 cup freshly squeezed lemon juice
    1 Tablespoon balsamic vinegar
    1/3 cup Kalamata olives, pitted and chopped
    1/3 cup dried tomatoes, drained and roughly chopped
    1 teaspoon salt, optional
    2 Tablespoons chopped fresh basil
    1/3 cup crumbled Feta cheese1/4 cup capers (optional)

Directions

Place chicken in a crock pot and add the next 7 ingredients. Cover and cook on low setting for 7-8 hours (or on high setting for 3 1/2 to 4 hours) or until chicken juices run clear and chicken is completely cooked. Place chicken on a large serving platter and sprinkle with basil, Feta cheese and capers.

Notes: This is a very quick and easy recipe. It's great served with rice or noodles.

Number of servings: 6

Number of Servings: 6

Recipe submitted by SparkPeople user TABBYKAT75.






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Member Ratings For This Recipe

  • I made this once before and it was very tasty. Put it on this morning before I left for work. The olives give it a fabulous flavor. - 5/22/08

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  • This looks good, I love crockpot meals,thanks! - 4/3/08

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  • My fiance & I LOVED this... so good! It was great served with whole wheat angel hair pasta. - 2/2/08

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  • This was very good and easy to make. I personally am not a big olive and caper fan, but I just gave those to my husband. - 1/29/08

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  • This sounds wonderful, but according to my Weight Watchers calculator it has only 1 point per serving. That can't possibly be right. Something must be wrong in the nutritional facts. - 1/27/08

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  • It sounds great and I will try it - however, I did a quick calculation with the recipe calculator and this is what I got...

    Nutrition Facts


    6 Servings



    Amount Per Serving


    Calories 220.4

    Total Fat 7.1 g

    Saturated Fat 1.5 g

    Polyunsaturated Fat 0 - 1/25/08

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  • Awsome- served it over whole wheat spagetti- the whole family loved it!! - 1/23/08

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  • This recipe was awesome! My husband and I both LOVED it!
    If you are looking for a great new recipe try this!
    Just go easy on the feta cheese if you don't like too much salt, but definitely use a little its yummy! - 1/21/08

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  • Uh, would someone correct the nutritional information, please? 35 calories a serving? Hmmm. And that sodium level? Don't think so. - 1/19/08

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  • nice idea - 1/18/08

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  • sounds good - 1/18/08

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  • super - 1/18/08

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