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Nutritional Info
  • Servings Per Recipe: 21
  • Amount Per Serving
  • Calories: 31.1
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 83.7 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 4.7 g

View full nutritional breakdown of breakfast burrito mix - eggs, peppers and tomatoes calories by ingredient
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breakfast burrito mix - eggs, peppers and tomatoes

Submitted by: SHADESI
breakfast burrito mix - eggs, peppers and tomatoes

Introduction

egg mixture for breakfast taco/burrito
Great for a quick breakfast on the go!
egg mixture for breakfast taco/burrito
Great for a quick breakfast on the go!

Number of Servings: 21

Ingredients

    one quart of Eggbeaters (3 tbs = 1 svg, 20 svgs to container)
    three bell peppers (any color) - diced large
    two tomatoes - diced large
    herbs to taste (I like basil and tarragon)

Tips

keep in a large container in the fridge with 1/3 c. scoop in the container
serve on a 6" tortilla, add string cheese and turkey bacon for more protein


Directions

diced veggies and cook in a pan for a few minutes - no need for oil or spray, natural juices will steam
add eggbeaters and seasonings
continue to stir until thoroughly cooked

Serving Size: 21 servings, 1/3 cup






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